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September 15, 2005
Chocolate Cellphone
Does gizmodo know about this?
Compatible with all known cellular carriers both here and abroad.
Can your cellphone do that?
Didn't think so.
3.5 ounces of solid milk chocolate with all the correct keys so you don't have to worry about pushing any more wrong buttons.
$3.49 here.
"Will ship after weather cools, around October 1."
Forget the gold foil–wrapped coins routine in the Christmas stockings: this is so much more 21st–century.
September 15, 2005 at 04:01 PM | Permalink
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Comments
Neat! And thanks for the Halloween candy-making info. Love , LOVE Halloween, love candy. What's not to get excited about? Maybe I'll be
Betty Crocker this year. Either that or the Grim Reaper.
White chocolate, always, yeah. It's purty.
Posted by: Flutist | Sep 15, 2005 10:14:49 PM
And for you do-it-yourselfers out there, these are very easy to make yourself at home. I did a chocolate computer for my brother's birthday last year. I prefer to use white chocolate - because I like white chocolate and I get to lick the bowl. (But also because you can dye it different colors and "paint" it with different powder-based dyes.)
And using candy molds is extremely easy - not like what you remember of getting the candy thermometer out, etc. Melt the chocolate in the microwave (on 50 percent setting), pour it into the mold of your choice, pop it into the freezer, take it out in 10 min. It's done - and everyone thinks your Betty Crocker. I've gotten the best results from Ghiradelli Dipping Chocolate.
The mold does all the work.
And then you can sell just one to a friend for $3.49 and pay for the mold.
Here's some for Halloween to get you started:
http://www.candylandcrafts.com/Halloween_Molds.htm
Posted by: Shawn Lea | Sep 15, 2005 4:37:19 PM
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