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November 18, 2005
Flour Wand
What a wonderful name for a kitchen utensil.
Apparently it's a blast from the past.
From the website:
- As you roll out your dough, sprinkle a mere gentle shower of flour to prevent sticking and tearing.
Our old–fashioned Flour Wand makes flour dusting a breeze.
$10.95 here.
November 18, 2005 at 01:01 PM | Permalink
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