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May 29, 2008
Mamma Mia! Pizza Beer — 'This is no Pet Rock!'
What's this?
Bonnie S. Benwick's article in yesterday's Washington Post Food section was the first I'd ever heard of this strange new brew.
Long story short: It's a beer made with fresh tomatoes, garlic, oregano and basil — "... the aroma of pizza topping, especially the herbs, comes through" when you drink it.
Here's the piece.
- They've Got the Taste Down Cold
Pizza. Beer. Pizza 'n' beer. Pizza beer!
It wasn't quite that simple, but home brewers Tom and Athena Seefurth of St. Charles, Ill., say their Mamma Mia! Pizza Beer is "the world's first culinary beer," designed for use in cooking and as a pairing with food.
The couple developed their first batch in 2006, using fresh tomatoes, garlic, oregano and basil in the mash and hops processes. Now about 800 cases a week are manufactured at the Sprecher Brewery in Glendale, Wis., a Milwaukee suburb.
Their beer "is not for putting in the cup holder of your tractor," says Tom Seefurth, nicknamed "Chef" by his vacation pals in Florida. Pry off the cap of a 16-ounce bottle (sold for $1.99 to $2.49) and the aroma of pizza topping, especially the herbs, comes through. The light-golden brew has a slightly herbal taste, too. Ninety percent of people who try it like it, he reports.
The Seefurths have recipes for Pizza Beer Bread and Pizza Beer Prawns on their Web site, www.pizzabeer.net. For the past few months, a local 70-seat pizzeria, Michel Angelo's, has been using two to three cases a week to make beer-crust pizza and even more to produce a line of frozen pies sold in Illinois stores. "It makes a light, fluffy crust," says the restaurant's chef, Frank McCarron. "We're blowing people away. This is no Pet Rock; it happens to be good!"
Mamma Mia! Pizza Beer is not available in Washington area stores, but the Seefurths would like to saturate all 50 states. In the meantime, it can be purchased through Sam's Wine and Spirits (800-777-9137, www.samswine.com; for District and Virginia sales, but not Maryland) and Top Shelf Wine and Spirits (847-213-8300, www.topshelfwineandspirits.com).
May 29, 2008 at 11:01 AM | Permalink
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Comments
This is too weird for me, honestly. I recently discovered I like "beer juice" (as my friend put it), which is flavored beer or something? I tried orange and berries beer and it was damn good, actually. But pizza? I don't think so...
Posted by: Jen | Jun 2, 2008 9:14:34 AM
Will have to taste it to believe it. Still, makes me wonder, what next? tutti-frutti beer I guess.
Posted by: Milena | May 29, 2008 3:51:54 PM
Maybe this is not far behind it. It might come in handy with you and your Doctor friends....
http://nottotallyrad.blogspot.com/2008/05/radiology-party-tricks.html
Posted by: Steve | May 29, 2008 1:48:47 PM
