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October 28, 2008
World's most technical avocado preserver
Instant finalist for my "Favorite New Kitchen Accessory of the Year" Award.
That nifty snap closure — snugging up the leftover avocado to the contact surface — is to die for.
From the website:
- Avo Saver™
Keep expensive avocado halves fresh longer with this money-saving gadget.
Simply place half-cut avocado face against bright green surface with pit in well — adjustable buckle secures it in place to reduce contact with air and slow discoloration.
Dishwasher safe plastic.
5¼"L x 3½"W.
Yes, Flautist — it can serve nicely as a codpiece when not employed in the avocado space.
$4.99 (yeah, sure, the avocado's included. In fact, they'll make up a tub of guacamole if you like. But why stop there? How about some chile rellenos — and maybe a Corona Light? No problema).
October 28, 2008 at 01:01 PM | Permalink
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Comments
I tried a relleno as a cod piece once...there are places that capsian oil should never touch.
Posted by: c marsupial | Oct 28, 2008 3:40:27 PM
The de-pitted AVOCADO serves as the codpiece, not that thing.
(See "avocadopiece")
Jeez.
Posted by: Flautist | Oct 28, 2008 3:13:33 PM
Two words: ZIPLOCK BAG
Alternative: Saran Wrap.
Both keep out air.
Both are also good for pieces of cod and whatever other fish you might prefer.
Posted by: Milena | Oct 28, 2008 2:57:45 PM
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