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November 30, 2005

Meet Daniel Boulud

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Anyone who cares about and loves food recognizes Boulud as one of the world's greatest chefs.

He's going to be at Macy's New York City Herald Square store (in the Cellar Kitchen) tomorrow, Thursday, December 1, to share cooking techniques and recipes and meet and greet some of his legion of adoring fans.

The announcement in yesterday's New York Times noted that "Seating is limited."

For more information and to RSVP, call 212-494-4000.

Not later, or when you get a moment — right now.

Or else you're gonna be on the outside looking in.

Here's a link to an interview with Boulud.

Here's another.

His website is here.

November 30, 2005 at 03:01 PM | Permalink


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