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August 31, 2006

Rolling Pin Rings



From the website:

    Rolling Pin Rings

    Roll dough 1/8-inch thick automatically — no ruler needed

    So how do you roll your dough exactly 1/8" thick?

    I use these rubber rolling rings.

    • Set of 4 pairs of graduated-size rubber rings.

    • Slip one onto each side of your rolling pin.

    • Roll dough flat; desired thickness is automatically determined by rings!

    • Roll dough 1/16", 1/8", 1/4", or 3/8" thick.

    • Fits pins with 1-1/2" to 3" barrels.

A set of 4 pairs is $7.95.

August 31, 2006 at 09:01 AM | Permalink


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» Rolling Pin Rings from Kitchen Contraptions
This rolling pin rings help you to roll your dough to the exact desired thickness. Put a ring on each side of the rolling pin, roll your dough, and the thickness is determined by the ring. Comes with four... [Read More]

Tracked on Sep 1, 2006 8:55:54 AM


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