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May 31, 2010

Helpful Hints from joeeze: How to get sticky liquids off your measuring spoons

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Before measuring small amounts of sticky liquids like honey or corn syrup, run the measuring spoons under hot water.

A heated spoon makes sticky liquids flow more freely, helping them release more easily and completely from the spoon's surfaces.

[via the May & June 2010 issue of Cook's Illustrated]

May 31, 2010 at 12:01 PM | Permalink


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Comments

Works for borosilicate glass measuring cups, too, doesn't it? (That is, Pyrex - whatever it is they make it out of these days.) And can't you also dip the spoon in some oil first (cooking, not motor, although with my cooking you'd swear it was motor), and that'll make the molasses slide right off?

Posted by: Flautist | May 31, 2010 3:06:55 PM

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