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February 20, 2015

The chemical compounds behind the aroma of coffee


[via Compound Interest]

February 20, 2015 at 08:01 AM | Permalink


I love the smell of coffee - brewed, as it is brewing, beans. However, I do not particularly care of the taste of coffee. This may partly explain why...

Posted by: terrence | Feb 20, 2015 3:50:28 PM

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